I recently had the pleasure of attending an exclusive session at Sofitel Kuala Lumpur Damansara, where the hotel unveiled its exquisite mooncake collection for the upcoming Mid-Autumn Festival 2024. Alongside fellow bloggers, I indulged in mooncake tasting and had a hands-on experience making my own mooncakes!
Good news to us all! From 11 June to 17 September 2024, Sofitel Kuala Lumpur Damansara is offering a delectable selection of mooncakes to celebrate the Mid-Autumn Festival. The Sofitel Lunar Luxe: Exquisite Mid-Autumn promotion features a range of enticing flavors, carefully crafted to satisfy every palate. Guests can choose from two exclusive sets: the Premium Pink Peach Blossom set, starting at RM268+, and the Classic Turquoise Harmony set, starting at RM178+, each containing four pieces of mooncakes.
Early Bird Promotion & Bulk Purchases Exclusive Discounts
Too bad we have miss Sofitel’s Early Bird promotion, which is perfect for mooncake enthusiasts. From 11 June to 14 July 2024, clients can enjoy an exclusive 25% discount on all purchases, making it the perfect time to secure these delightful treats. Additionally, guests who opt for the Premium Pink Peach Blossom set will receive a complimentary mini tea set, adding a touch of luxury to their Mid-Autumn celebrations.
However, you are still entitled to their bulk purchases offer with attractive discounts:
- 15% off for 10 to 20 sets
- 20% off for 21 to 99 sets
- 25% off for 100 sets and above in a single receipt
Exclusive discounts are also available for Accor Plus members, Hong Leong group employees, DC Residensi residents, DC Mall tenants, and all participating credit and debit cards.
Exquisite Mooncakes Crafted to Perfection by Chef Lee Wei Loong
The baked skin and snow skin mooncake selection at Sofitel Kuala Lumpur Damansara showcases the best of traditional flavours crafted to perfection by Chef Lee Wei Loong, Wan Chun Ting’s Dim Sum Chef. During the session, I sampled a variety of flavors including:
- Red Bean
- Pure White Lotus
- White Lotus with Single Yolk
- Pandan Single Yolk
- Signature Blueberry with Cream Cheese
- Musang King Durian
- Nutella Chocolate Baileys Irish Cream and Vodka
- Yam with Red Bean Paste
- Matcha Green Tea with Custard
Each mooncake was a testament to Chef Lee’s craftsmanship, offering an exceptional taste experience. My personal favourites are Musang King Durian, Nuttella Chocolate Baileys Irish Cream with Vodka and the traditional Pandan Single Yolk.
My First Hands-on Mooncake Making Experience
A standout part of the session was the hands-on mooncake making the team arranged for us during the session. Guided by Chef Lee, we rolled up our sleeves and crafted our own mooncakes. This interactive experience allowed us to appreciate the effort and precision that goes into making these delicacies. I really enjoyed the experience!
Place Your Orders Today!
To place an order or learn more about this exclusive mooncake promotion, visit Sofitel Kuala Lumpur Damansara’s website or contact them directly at +6017 511 7725. Terms and conditions apply, and all prices include prevailing government tax.
The session at Sofitel Kuala Lumpur Damansara was a delightful experience, capturing the essence of the Mid-Autumn Festival. I look forward to sharing these exquisite mooncakes with friends and family, creating unforgettable moments of joy and togetherness.
For more information and reservations, visit Sofitel Kuala Lumpur Damansara’s official website or follow them on Facebook and Instagram.
dixonthum 