If you’re a food enthusiast in Kuala Lumpur, Impiana KLCC’s new menu at Cedar is a must-try! I had the exclusive opportunity to attend the launch of this much-anticipated menu, crafted by the renowned Executive Sous Chef Jonathan Heng. With an impressive culinary background, including a key role at EQ Hotel, Chef Jonathan brings a sophisticated touch to Western cuisine, blending traditional techniques with modern innovation.
Chef Jonathan Heng: The Vision Behind Cedar’s New Menu
Chef Jonathan Heng is celebrated for his refined culinary skills, and the new menu at Cedar showcases his expertise in creating dishes that deliver an unforgettable dining experience. Known for his creativity and mastery of modern cooking techniques, Chef Jonathan has elevated Cedar’s offerings to new heights.
Top Dishes You Need to Try at Cedar, Impiana KLCC
Hokkaido Scallop Tartare (RM88)
Start your meal with the exquisite Hokkaido Scallop Tartare, a delicate dish served with Ajoblanco (chilled almond soup) and topped with luxurious Oscietra caviar. This dish combines the rich, briny flavors of the scallop with the creamy texture of the almond soup, offering a harmonious balance of tastes.
Crispy Shrimp with Kaffir Lime Mayo (RM68)
The Crispy Shrimp is an appetizer that delivers both texture and flavor. The shrimp is perfectly crisped and paired with a zesty Kaffir lime mayo, complemented by a sprinkle of ebiko (fish roe). This dish offers a refreshing start with its citrusy notes and crunchy bite.
Grilled Spanish Octopus (RM98)
Savour the tender perfection of our Grilled Spanish Octopus, accompanied by baby potatoes, a lemon herb vinaigrette, and spicy merguez sausage. This dish captures the essence of Mediterranean cuisine with its bold flavours and expertly grilled octopus.
Australian Wagyu Striploin MB7 (RM305)
For meat lovers, the Australian Wagyu Striploin MB7 is an absolute must. This premium cut of Wagyu beef is served with truffle mashed potatoes, broccolini, and a luxurious morel cream sauce. The rich, melt-in-your-mouth texture of the Wagyu, combined with the earthy flavors of truffle and morel, makes this a showstopper on the menu.
End Your Meal on a Sweet Note
Don’t forget to try the Basque Burnt Cheesecake (RM38) for dessert. This dessert features a rich and creamy interior with a perfectly caramelized exterior, served with a light Chantilly cream—an ideal way to conclude your meal at Cedar.
Why Cedar’s New Menu at Impiana KLCC Should Be Your Next Dining Destination?
Cedar’s new menu offers an exciting blend of luxurious ingredients and innovative techniques, making it a top choice for food lovers seeking a memorable dining experience in Kuala Lumpur. Whether you’re looking for premium seafood like the Grilled Spanish Octopus (RM98) or indulgent mains like the Foie Gras (RM88), each dish is meticulously crafted to impress.
Final Thoughts: Cedar at Impiana KLCC Delivers Culinary Excellence
If you’re in Kuala Lumpur and searching for a top-tier dining experience, Cedar at Impiana KLCC should be at the top of your list. The newly launched menu, created by Chef Jonathan Heng, offers a perfect blend of Western classics and innovative flavors that will leave you coming back for more.
By attending this event, I can confidently say that Cedar delivers on both flavor and presentation, making it a premier dining destination in KL. Make your reservation now to experience this exciting new menu for yourself!
About The Hotel
Impiana KlCC is located in the center of Kuala Lumpur that provides unsurpassed convenience and accessibility to prominent sites and activities, as well as excellent luxury and hospitality. As the only hotel connected to the Pavilion-KLCC pedestrian bridge, they provide a continuous link between Pavilion Kuala Lumpur and the Kuala Lumpur Convention Centre. This unique pathway allows their customers to quickly explore these prominent places recognized for their premium stores, worldwide brands, and excellent dining options—Tonka Bean, Bohemia Coffee Bar, Oswego, and Cedar—where a broad assortment of tastes awaits to gratify any pallet. Impiana KLCC dining locations offer a memorable dining experience, with magnificent international food and delightful beverages. This hotel has 519 attractively built rooms, ranging from Superior to Impiana Suite, offering pleasant lodgings customized to each traveler’s demands.
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