Tag: buffet

Food & Drink

Buy 1 Free 1 Lok Lok Buffet at Substance, Courtyard by Marriott Kuala Lumpur South

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If you’re looking for a fun and unique dining experience in KL this July, Courtyard by Marriott Kuala Lumpur South has something special lined up at Substance on Level 3. Forget the usual hotel buffets — this time, it’s all about lok lok with a premium twist. Yes, you read that right — over 20 varieties of skewers await, like assorted fishballs, mushroom, crab stick, cuttlefish, prawns, fresh vegetables to name a few, cooked in two rich soup bases, including a homemade signature broth that’s deeply aromatic and satisfying. It’s rare to find a lok lok concept in a hotel setting, so this alone makes it worth a try!

But that’s not all — the buffet spread goes beyond skewers. You’ll also enjoy fresh seafood on ice, sushi and sashimi, and a variety of local dishes that bring comfort and nostalgia. Whether you’re a meat lover, seafood fan, or simply love exploring new flavours, Substance offers something for everyone. Don’t forget to dip your skewers into their five house-made sauces, each one adding a different punch to your bite.

Substance offers a Buy 1 Free 1 deal on adult prices, making it perfect for a weekend treat or weekday indulgence without breaking the bank. The lunch buffet happens on Saturdays and Sundays from 12.30PM to 3PM, while the dinner buffet is available from Wednesday to Sunday, 6.30PM to 10.30PM. Whether it’s a casual gathering or a special occasion, this interactive dining experience brings people together over good food and great conversation.

PROMOTION: BUY 1 FREE 1 at adult price
LUNCH BUFFET | SATURDAY & SUNDAY | 12.30PM – 3PM
MYR 138 nett / Adult • MYR 98 nett / Senior Citizen • MYR 69 nett / Child

DINNER BUFFET | WEDNESDAY TO SUNDAY | 6.30PM – 10.30PM
MYR 158 nett / Adult • MYR 108 nett / Senior Citizen • MYR 79 nett / Child

And if you’re in the mood to wind down after your feast — or simply want a nice place to chill — head down to At 137 Bar, located on the Ground Floor of the hotel. This hidden bar concept is a gem for those who love quiet corners, craft drinks, and a stylish yet cozy atmosphere. Whether you’re catching up with friends or just enjoying some solo downtime after work, it’s the ideal spot to sip, relax, and let the night flow.

For reservations or more details, feel free to WhatsApp +603 8682 8898.

About Courtyard by Marriott®
Courtyard by Marriott is the hotel brand of choice for trailblazing guests who are inspired by a passion to do great things. With over 1,340 locations in over 60 countries and territories, Courtyard is passionate about empowering its guests and serving the needs of travelers everywhere, no matter the purpose of their trip. Its thoughtfully designed guestrooms provide an elevated experience to relax and recharge, complete with plush bedding and flexible workspaces. Guests are able to work, eat well, connect, and be at their best to keep moving forward to succeed. Courtyard is proud to participate in Marriott Bonvoy®, the global travel program from Marriott International. The program offers members an extraordinary portfolio of global brands, exclusive experiences on Marriott Bonvoy Moments and unparalleled benefits including free nights and Elite status recognition. To enroll for free or for more information about the program, visit marriottbonvoy.com. For more information or reservations, visit courtyard.marriott.com and stay connected on X, Instagram, and Facebook

About Marriott Bonvoy®
Marriott Bonvoy, Marriott International’s award-winning travel program and marketplace, gives members access to transformative, eye-opening experiences around the corner and across the globe. Marriott Bonvoy’s portfolio of more than 30 extraordinary hotel brands offers renowned hospitality in the most memorable destinations in the world. Members can earn points for stays at hotels and resorts, including all-inclusive resorts and premium home rentals, as well as through everyday purchases with co-branded credit cards. Members can redeem their points for experiences including future stays, Marriott Bonvoy MomentsTM, or through partners for luxurious products from Marriott Bonvoy Boutiques®. With the Marriott Bonvoy app, members enjoy a level of personalization and contactless experience that allows them to travel with peace of mind. To enroll for free or for more information about Marriott Bonvoy, visit marriottbonvoy.com. To download the Marriott Bonvoy app, go here. Travelers can also connect with Marriott Bonvoy on Facebook, X, Instagram and TikTok.

Food & Drink

Courtyard by Marriott Kuala Lumpur South Celebrates 1st Anniversary & Father’s Day This June with Buffets, Cakes & RM20 Deals!

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Courtyard by Marriott Kuala Lumpur South is turning one, and the entire month is packed with delicious deals, daily surprises, and a special Father’s Day celebration. Whether you’re a buffet lover, a coffee-and-cake person, or just looking for a good drink deal, there’s something for everyone across their signature venues: Substance, Courtyard Lounge, and At 137 Bar.

1. Buffet Bliss @ Substance (Level 3)
Craving something hearty? Head over to Substance for their Endless Lunch & Dinner Buffet featuring Steamed Fish in Five Flavourful Styles—a seafood celebration that runs all month long! The buffet includes an exciting spread that changes slightly with every visit, perfect for family and friends to enjoy over the weekend.

Buffet Timings:

  • Lunch: 12.30pm – 3pm (Sat & Sun)
  • Dinner: 6.30pm – 11pm (Thurs – Sun)

Price:

  • Adult: RM138 (Lunch) / RM158 (Dinner)
  • Seniors (55+): RM98 / RM108
  • Kids (6–11): RM69 / RM79

🎉 Anniversary Perks:

  • Be among the first 20 walk-ins and enjoy the buffet for just RM20.
  • Prefer planning ahead? Get BUY 1 FREE 1 when you book online!

2. Cakes & Coffee @ Courtyard Lounge (Ground Floor)
From 1–30 June 2025, treat yourself to 30 Days of Cake & Coffee. Every day features a handcrafted Cake of the Day paired with a complimentary coffee—your choice of espresso, latte, or iced brew.

Perfect for an afternoon chill between 3pm–6pm daily.
🎂 Expect flavours like Red Velvet, Cheesecake, and Chocolate Truffle—all made to impress.

3. Wine & Nachos for RM20 @ At 137 Bar (Mezzanine Floor)
Celebrate the good times with Courtyard’s signature RM20 Wine & Nachos Deal at At 137 Bar. Get 2 glasses of house pour wine and a nachos platter with special dipping sauce from 6pm – 8pm daily, all month long.

4. Father’s Day 2025 Specials – on 15 June 2025 only
Make Father’s Day unforgettable with a curated buffet at Substance, available for lunch and dinner on 15 June. Enjoy juicy gourmet burgers and a variety of delicious sides created by the talented culinary team.

📸 Snap a pic with table props, tag @CourtyardKualaLumpurSouth, and stand a chance to win an “Afternoon Tea for Two” e-certificate. Three lucky winners will be selected!

Buffet Pricing (Father’s Day):

  • Adult: RM158 (Early Bird: RM118)
  • Senior: RM108 (Early Bird: RM88)
  • Child: RM79 (Early Bird: RM58)

🥃 After your meal, head over to At 137 Bar for a 6-glass whisky tasting flight—a sophisticated way to cap off Dad’s special day.

🎉 Whether you’re in it for the flavours, the vibes, or the value, Courtyard by Marriott Kuala Lumpur is where you want to be this June 2025, especially for a special Father’s Day celebration!

📲 WhatsApp for any booking: +603 8682 8898

About Courtyard by Marriott®
Courtyard by Marriott is the hotel brand of choice for trailblazing guests who are inspired by a passion to do great things. With over 1,340 locations in over 60 countries and territories, Courtyard is passionate about empowering its guests and serving the needs of travelers everywhere, no matter the purpose of their trip. Its thoughtfully designed guestrooms provide an elevated experience to relax and recharge, complete with plush bedding and flexible workspaces. Guests are able to work, eat well, connect, and be at their best to keep moving forward to succeed. Courtyard is proud to participate in Marriott Bonvoy®, the global travel program from Marriott International. The program offers members an extraordinary portfolio of global brands, exclusive experiences on Marriott Bonvoy Moments and unparalleled benefits including free nights and Elite status recognition. To enroll for free or for more information about the program, visit marriottbonvoy.com. For more information or reservations, visit courtyard.marriott.com and stay connected on X, Instagram, and Facebook

About Marriott Bonvoy®
Marriott Bonvoy, Marriott International’s award-winning travel program and marketplace, gives members access to transformative, eye-opening experiences around the corner and across the globe. Marriott Bonvoy’s portfolio of more than 30 extraordinary hotel brands offers renowned hospitality in the most memorable destinations in the world. Members can earn points for stays at hotels and resorts, including all-inclusive resorts and premium home rentals, as well as through everyday purchases with co-branded credit cards. Members can redeem their points for experiences including future stays, Marriott Bonvoy MomentsTM, or through partners for luxurious products from Marriott Bonvoy Boutiques®. With the Marriott Bonvoy app, members enjoy a level of personalization and contactless experience that allows them to travel with peace of mind. To enroll for free or for more information about Marriott Bonvoy, visit marriottbonvoy.com. To download the Marriott Bonvoy app, go here. Travelers can also connect with Marriott Bonvoy on Facebook, X, Instagram and TikTok.

Food & Drink

A Taste of Japan at PARKROYAL COLLECTION Kuala Lumpur: Japanese Buffet & Wine Dinner with Chef Koji Fukuda

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I had the chance to attend a special chef’s Masterclass yesterday at PARKROYAL COLLECTION Kuala Lumpur, and it was truly an eye-opener into the refined world of Japanese cuisine. Chef Koji Fukuda, a culinary veteran with over 30 years of experience, walked us through his techniques, stories behind each dish, and his deep respect for ingredients. Watching him work up-close — calm, precise, and deeply passionate — was an experience that made me appreciate Japanese food even more. Now, the good news is, you don’t need to be in that masterclass to enjoy his creations. From 20 to 25 May 2025, the hotel is hosting A Taste of Japan, a week-long showcase of Chef Koji’s culinary mastery, open to all food lovers.

Japanese-Themed Buffet Dinners at Thyme
Held at Thyme, their elegant all-day dining spot, and Pacific Lounge at Pan Pacific Serviced Suites Kuala Lumpur, the event is done in collaboration with Meat & Livestock Australia and Aussie Beef & Lamb — so expect quality meats and flavours that blend Japanese techniques with premium Aussie produce.

From 20 to 22 May 2025, don’t miss the Weekday Buffet Dinners priced at MYR185 nett, where Chef Koji brings Japan to life through a beautifully curated spread. Then on 23 and 24 May 2025, the Fabulous Meat and Seafood Buffet (MYR238 nett) takes centre stage, featuring top-grade Australian beef and lamb alongside fresh seafood delights.

Live stations to look out for:

  • Sushi & Onigiri Station – torched beef sushi, mackerel rolls, and Australian lamb onigiri with savoury lamb miso.
  • Sashimi Station – fresh cuts of tuna, salmon, and white fish.
  • Teppanyaki Station – Osaka-style seafood okonomiyaki.
  • Tempura Station – golden-fried beef strips, prawns, and seasonal veggies.
  • Noodle Station – Kyoto-style kitsune udon.

Signature dishes include:

  • Hokkaido-style zangi karaage with shibazuke tartar sauce
  • Sumo-style chanko nabe steam pods
  • Australian lamb dumplings with shiso dressing
  • Genghis Khan-style yakisoba
  • Plus favourites like teriyaki salmon, beef gyudon, and fluffy dashi maki tamago.

One-Night-Only: 5-Course Wine Dinner with a View
On 25 May 2025, wrap up the week with an exclusive 5-course wine dinner at the Pacific Lounge (MYR368 nett). Held high above the city skyline, this elegant evening pairs Chef Koji’s beautifully plated courses with handpicked wines.

The menu includes:

  • Dashi Maki Sandwich (with yuzu aioli and caviar) – paired with Veuve du Vernay Brut and Chardonnay
  • Australian Beef Tataki – paired with Merlot
  • Miso-Glazed White Fish in Chanko Broth – paired with Chenin Blanc
  • Teriyaki Australian Lamb with agedashi tofu and shishito pepper – paired with Spanish Reserva
  • Mitarashi Parfait – paired with Italian Moscato

Early Bird Deals & Booking Info
Planning to go? Book in advance via their eShop and enjoy 10% off the wine dinner and 20% off the buffet dinners. All prices include government taxes.

To reserve your seats, WhatsApp +6010 229 7156 or email dining.prckul@panpacific.com

If you love Japanese food or simply enjoy trying something new and exquisite, don’t miss this one-week-only culinary affair.

About Chef Koji Fukuda
Chef Koji brings his passion and enthusiasm for curating, introducing, and inspiring unique lamb recipes with Japanese ingredients to Japan, a country whose cuisine generally consists mainly of beef and seafood. He found this inspiration after joining the Lambassador culinary journey in Victoria, Australia,
where he embraced all the knowledge and experience about Aussie lamb. Chef Koji became more adventurous after beginning his career as a chef in Osaka. He then pursued opportunities in Australia, New Zealand, and Singapore, where he created unique dishes that honoured Japanese cuisine.

In 2011, he stepped into an executive chef role, opened a restaurant, and went on to lead several dining establishments to success. In 2019, Chef Koji took on another executive chef position at a prominent hotel in Tokyo.

Food & Drink, Travel

Welcoming the Year of the Dragon at Han Pi Yuen Chinese Restaurant, Royale Chulan Seremban

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Chef Daniel Chong with his creations

Step into the realm of culinary excellence as Han Pi Yuen Chinese Restaurant at Royale Chulan Seremban unveils its spectacular Chinese New Year offerings. From 9 January to 24 February 2024, immerse yourself in a feast that embodies prosperity, expertly crafted by Chef Daniel Chong and his team.

Yee Sang
Prawns with Spicy Pineapple Sauce

A Gastronomic Journey
Experience the delicate balance of flavors and meticulous presentation in our Chinese New Year Set menu and the irresistible Prosperity Yee Sang. The restaurant, located on the Mezzanine Level, invites you to savor the rich tapestry of Chinese cuisine, promising a culinary journey like no other.

Yee Sang
Tiger Grouper

Prosperity Yee Sang Options
Choose from a variety of Prosperity Yee Sang options, each meticulously prepared and available in small or large portions. Whether you prefer the Vegetarian Yee Sang, Salmon Yee Sang, Jellyfish Yee Sang, or Abalone Yee Sang, indulge in the symbolic tossing of prosperity for prices ranging from RM68 nett to RM198 nett per box.

Delectable Set Menus
There are three delectable set menus, priced from RM1388 nett to RM1788 nett per set for ten diners, showcase the pinnacle of Chinese culinary artistry. Highlights include Abalone with Dried Scallop Soup, Golden Chicken Pancake with Almonds, Steamed Tiger Grouper with Chicken Essence and Superior Sauce, Tiger Prawns with Garlic Flakes and Chilli Sauce, Steamed Lotus Leaves Rice with Crispy Mermaid, Braised Sea Cucumber with Dried Oyster and Broccoli, Chilled Peach Gum with Blossoms and Aloe Vera, and Signature Banana Fritters.

This year’s Chinese New Year Set Menu marks the return of Han Pi Yuen after a hiatus of three years. We hope to welcome back our guests and entice new patrons to indulge in these special dishes. Additionally, we will commence the Sunday All-You-Can-Eat Dim Sum to attract more patrons to Han Pi Yuen.

said En. Rahman Ahmad, General Manager of Royale Chulan Seremban
Chicken
Mini Glutinous Rice with Crispy Mermaid Fish

Lion Dance Extravaganza
Guests will also be treated to an exhilarating lion dance performance by the Yung Loong Wushu and Lion Dance troupe on 10 February 2024 (Saturday), starting from 11:00 a.m. The vibrant drumbeats and lively presentation will unfold at the Hotel Lobby and dining outlets.

Chilled Jade Duo Chinese Cake
Chilled Peach Gum with Blosos

Asiatique’s Buffet Experience
For those who prefer a buffet experience, Asiatique restaurant offers a four-day Chinese New Year Festive Buffet for both lunch and dinner. Prices vary for different dates, so make sure to check the schedule and reserve your spot.

  • Chinese New Year’s Eve Dinner Buffet (9 February 2024): RM98+ for adults, RM68+ for seniors and children below 12.
  • Chinese New Year Hi-Tea Buffet (10 and 12 February 2024): RM78+ for adults, RM58+ for seniors and children below 12.
  • Chinese New Year Dinner Buffet (10 and 11 February 2024): RM88+ for adults, RM48+ for seniors and children below 12.
Gong Xi Fa Cai!

Staycation Deals
Extend your celebration with staycation deals available from 1 – 28 February 2024. Enjoy attractive room rates at RM240.00 nett per night in the Deluxe Room category, including breakfast for two persons. To book your stay, contact Royale Chulan Ser directly via WhatsApp at 016 920 9934 or email us at booking.rcs@royalechulan.com.

Booking Info
Embrace the festivities, savor the flavors, and create lasting memories at Han Pi Yuen Chinese Restaurant. Reserve your table now and usher in the Year of the Dragon with an unforgettable culinary experience. For reservations, contact 06-766 6620/6609 or WhatsApp message to 016 920 9925, or email at fbdept.rcs@royalechulan.com.

About Royale Chulan Seremban
Royale Chulan Seremban is a 4-star hotel part of the Boustead Royale Chulan Hotel chain in Malaysia. It’s situated in the heart of Seremban town and offers 345 guestrooms, three dining options, and 17 function rooms. We are a preferred name for hosting dignitaries and significant events, particularly in the corporate and government sectors. Learn more at www.royalechulan.com/seremban , Facebook (Royale Chulan Seremban) and Instagram (@royalechulanseremban).