The creamy and delicious Fernleaf Protein+ Milk Powder is a specially formulated product for the entire family starting at age 1 and is made from a combination of soy and milk powder. High-quality protein, vital vitamins, and minerals that are required for optimum growth and development are added to this product. Protein+ is a unique blend of whey, casein, and soy proteins that offers 10.9g of protein per serve.
The high protein content of Fernleaf Protein+ Milk Powder is one of its key characteristics. 10g of protein are present in each serving, which is 90% more protein than Fernleaf Family milk powder (100g). Protein is necessary for the development and repair of muscles as well as the preservation of strong bones and teeth. Because of this, Fernleaf Protein+ Milk Powder is a great option for everyone at home.
In addition to protein, Fernleaf Protein+ Milk Powder is fortified with Calcium, Vitamin B, and Vitamin D, among other necessary vitamins and minerals. While Vitamin B is important for the release of energy from protein, fat, and carbohydrates, Calcium is necessary for healthy bones and teeth. For the release and utilisation of Calcium and Phosphorus, Vitamin D is required.
Fernleaf Protein+ Milk Powder is also free from preservatives, artificial colors, and flavors, making it a natural and healthy choice for those who are conscious about what they consume.
Fernleaf Protein+ Milk Powder’s versatility is one of its best features. It can be used to boost the protein content and nutritional value of a number of recipes, including smoothies, overnight oats, popsicles, pancakes, baked goods and many more. This makes including it in a balanced diet simple.
Here are 3 simple recipes that I have tried using Fernleaf Protein+ Milk Powder which I hope you enjoy:
Frozen Fruit Smoothie
- 1 avocado
- 1 banana, peeled and sliced
- 1 cup Fernleaf Protein+ Milk
- Add all the ingredients to a blender.
- Blend until smooth and creamy.
- Taste and adjust sweetness with honey, if desired.
- Pour into a glass and enjoy!
Mixed Fruit Overnight Oats
- 1/2 cup rolled oats
- 1/2 cup Fernleaf Protein+ Milk
- 1/4 cup plain Greek yogurt
- 1 tablespoon chia seeds
- 1/2 cup mixed chopped fruit (such as dates, banana, blueberries)
- In a mason jar or container with a lid, combine the rolled oats, Fernleaf Protein+ Milk, Greek yogurt, chia seeds, and vanilla extract.
- Stir well to combine.
- Add the mixed chopped fruit on top of the oat mixture.
- Cover the jar with a lid and refrigerate overnight.
- In the morning, give the oat mixture a stir and enjoy cold.
Tutty Fruity Popsicles
- 1 banana
- 1/2 cup Fernleaf Protein+ Milk
- 1/4 cup honey
- Peel and slice the banana.
- Add the Fernleaf Protein+ Milk.
- Mix all ingredients and pour into popsicle molds.
- Insert popsicle sticks into the molds and freeze for at least 2 hours or until completely frozen.
- To remove the popsicles from the molds, run the molds under warm water for a few seconds to loosen them up.
Overall, Fernleaf Protein+ Milk Powder is a wholesome option for people who are active and want to lead healthy, balanced lives. This product is a great option for anyone who wants to increase their physical performance and general well-being thanks to its high protein content, necessary vitamins and minerals, and versatility.
For more information about Fernleaf Protein+ Milk Powder, check out:
Shop at: Lazada and Shopee
Fernleaf Protein+ Milk Powder is available in 280g and 800g pack sizes.
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