We are back at Kwee Zeen restaurant at the Sofitel Kuala Lumpur Damansara for some authentic Thai cuisine. The Flavours of Thailand Buffet Dinner promotion debut from 7th to 16th October 2022.
We enjoyed the many dishes prepared by well-seasoned guest chefs, Chef Jay (Nopparut Audkanta), and Chef Noi (Somchai Pothibandit), from Sofitel Bangkok Sukhumvit, some carefully crafted recipes that capture the essence of Thailand.
Guest Chefs from Thailand – Chef Jay & Chef Noi
Chef Jay is an experienced and experimental professional currently heads Voila! at Sofitel Bangkok Sukhumvit’s international buffet restaurant. He loves creating dishes that are flavourful and celebrates fresh produce. Meanwhile, Chef Noi is a master of authentic Thai cuisine with years of experience and specializes in slow-cooked techniques.
Enjoy the Exotic Tastes of Thai Dishes
We are so glad that we got the opportunity to try the exotic tastes of Thailand without leaving the country! Some of our most loved dishes are Som-Tum (green papaya salad), Poh-Pia Sod (fresh vegetable spring rolls), Tom-Yum Goong (spicy and sour soup with prawns), Panang (traditional Thai curry), Gang Kiew Wan (green curry), Kao Niao Mamuang (mango with sticky rice and coconut sauce) and many more.
“This promotion is drawn from my culinary travels around Asia and my passion to ensure that my guests have an extraordinary dining experience. The main theme focuses on authentic Thai cuisine and my aim is to create an atmosphere built around the best dishes that Thailand has to offer. This is done by using a collection of Thai ingredients that make Thailand famous for its food, magnificently presented to commemorate this special occasion.”said the Director of Culinary, Chef Roland Hamidouche
The Flavours of Thailand Buffet Dinner is available from 6:30 p.m. until 10 p.m., at RM128+ per person (Monday to Thursday), RM148+ per person (Friday to Sunday) and children aged 7 to 11 years enjoy 50% discount. The prices are subject to prevailing government tax.
For further inquiries or reservations, please call +603 2720 6608 or visit the website www.sofitel-kualalumpur-damansara.com/offers/flavours-of-thailand.
Along side with the Thai buffet spread, other counters like the cold seafood counter, dim sum and roasted duck, Indian cuisine, grilled fish, rice and noodles, assorted fruits, local kuihs and desserts are served too.
Sofitel Hotels & Resorts is an ambassador of modern French style, culture and art-de-vivre around the world. Established in 1964, Sofitel is the first international luxury hotel brand to originate from France with more than 120 chic and remarkable hotels in the world’s most sought-after destinations. Sofitel exudes a refined and understated sense of modern luxury, always blending a touch of French decadence with the very best of the locale. The Sofitel collection includes such notable hotels as Sofitel Paris Le Faubourg, Sofitel London St James, Sofitel Munich Bayerpost, Sofitel Dubai The Obelisk, Sofitel Mexico City Reforma, Sofitel Washington DC Lafayette Square, Sofitel Sydney Darling Harbour and Sofitel Bali Nusa Dua Beach Resort. Sofitel is part of Accor, a world leading hospitality group consisting of more than 5,200 properties and 10,000 food and beverage venues throughout 110 countries.
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