I always make sure my nutrients are in check, having a healthy & balanced diet with ngam ngam portion. The newly opened, Ngam Ngam Neighbourhood that is located on the 3rd Floor of Lalaport Bukit Bintang City Centre does just that by serving healthy food with a twist of local flavour.
What’s Ngam Ngam? “Ngam” means “Just right” or “Suitable” in the Cantonese dialect. With this, the founder wishes that everyone can get the right amount of nutrients to fulfill their daily diet necessities to maintain a healthy lifestyle at affordable price. Isn’t this cute?
I was invited to attend its grand opening on 10 July 2022 and boy did I enjoy the party! We started off with a meal. I chose the Salmon Set and Shrimp Set. Delicious healthy meals, great to replenish energy and protein especially after working out. They have other sets too like Chicken Set and Unagi Set. Vegetarian options are available too.
I like the idea of having us to pick our own sauce and condiments at its special counter. There are healthy options like sesame, chia seeds, seaweed, sunflower seeds and special sauces like leicha sauce, garlic sauce and many more to choose from.
It was also my first experience working out on Lalaport’s Central Rooftop Garden. The HIIT exercise session was led by fitness trainer, Joey Tng. It was very nice to get an opportunity to meet some other fellow influencers like Cherish, Ailyne, Cindy, Vernis and Agnes. (Do checkout their IG)
Here I congratulate Ngam Ngam Neighbourhood on their grand opening and wish them good business all year round! For more information about Ngam Ngam Neighbourhood, check out their social media.
I have found my new favourite HALAL steamboat place! It’s Pak John Steamboat, BBQ & Dim Sum.
The new outlet in 📍Great Eastern Mall just opened. Currently there are 4 outlets in Malaysia (other three are in 📍IOI City Mall, 📍Tropicana Gardens Mall & 📍Aeon Kota Bharu).
🎉 SPECIAL PROMOTION in conjunction with the opening of Great Eastern Mall outlet – Buy 3 Free 1 (for limited time only).
We can choose 2 soup base from 6 choices – 🍲tom yum, 🍲chicken, 🍲fish, 🍲prawn, 🍲kimchi and 🍲curry.
All the ingredients like seafood, marinated meat, chicken are really fresh. Got so many homemade sauce to pick too. They also serve cooked food like rice, noodles, spaghetti, fried nuggets, wedges, dim sum, pao, mantao and many more. Got 🍨dessert, 🍧ABC and 🧇waffles too! Exclusive in this Great Eastern Mall outlet, they serve homemade sushi!🍣
That day we ordered the premium sliced meat too, comes with chicken, premium beef, lamb, smoked duck and abalone. Memang berbaloi!
There are two VIP rooms that can fit groups for private events like birthday party and corporate dinner, with no extra charges. Just need to make reservation earlier. The VIP 1 can fit up to 30 pax and a karaoke system while the VIP 2 fits up to 20 pax.
Tunggu apa lagi? Check out @pakjohnsteamboatbbq for more information or booking hotline now.
⭐ Special price for students / elderly / OKU. ⭐ Birthday Promo – birthday boy / girl gets to eat FREE and a free waffle cake! ⭐ Children below 6 years old get to eat FREE.
📍Pak John Steamboat, BBQ & Dim Sum Lots 9, Level 3, Great Eastern Mall, Jalan Ampang, 50450 Kuala Lumpur
MAGGI® is back with its six-episode reality show, Resipi Berani MAGGI® Season 2. From a pool of 2,000 women, 12 mentees made the cut to take on a series of culinary and entrepreneurial challenges for the grand champion title.
One of the culinary challenges during Resipi Berani MAGGI S2Anne Idris & Nana Mahazan guiding one of the mentees on a culinary challenge
The reality show returns with its three prominent MAGGI® Mentors – Food Enthusiast and Brand Ambassador of MAGGI® CukupRasa, Datin Paduka Eina Azman; Director, Producer, Actress and Owner of The Dim Sum Place, Sheila Rusly; and Entrepreneur Icon and Owner of My Mum’s Bakery, Anne Idris – who will nurture the 12 mentees throughout the reality series in various Feedback Mentorship Sessions. For Season 2 which is hosted by Nana Mahazan (also the host for Season 1), the series will feature four celebrity guest judges – Stacy Anam, Betty Rahmad, Aisya J, and Chef Sherson Lian.
“We are excited to showcase the second season of the reality show to help further upskill and empower more women in terms of enhancing their business acumen, whilst providing them with a platform to both shine and achieve their dreams. Watch how the mentees step outside their comfort zones, undergo hurdles, build their self-confidence, and grow guided by MAGGI’s experienced Mentors and our new line-up of celebrity guest judges!”
“The MAGGI reality show aims to showcase and celebrate the mentees’ transformational journey in growing a food business to inspire women to take the leap of faith and embark on something new, ushering in positive change and improvement into their lives. We have witnessed discernible transformation in the mentees who won in the first season, and how they have truly inspired and impacted the lives of many others too,”
said Geetha Balakrishna, Business Executive Officer of MAGGI®, Nestlé (Malaysia) Berhad.
Geetha Balakrishna, Business Executive Officer of MAGGI, Nestlé (Malaysia) Berhad3 Mentors of PMWCBM (L-R: Sheila Rusly, Datin Paduka Eina Azman & Anne Idris)
Besides receiving a seed capital of RM8,000, the grand winner of the Resipi Berani MAGGI® Season 2 will undergo an intensive 8-week mentorship programme with entrepreneur icon, Anne Idris, focusing on upscaling a food business, managing branding strategies and cost efficiencies.
The Second and Third place winners will receive a seed capital of RM5,000 each.
Resipi Berani MAGGI® is a culmination of the Program Mentor Wanita Cukup Berani MAGGI®, which aims to inspire more women to step out of their comfort zones, embracing the ‘Tak Kenal, Tak Cinta’(‘Never Try, Never Know’) spirit. The programme is hosted in partnership between MAGGI® and Google Malaysia, featuring a series of Bengkel Online Wanita Cukup Berani MAGGI®focusing on building self-confidence, improving business skills through digital upskilling and enhancing cooking skills. The 12 finalists of Resipi Berani MAGGI® were selected from a pool of over 2,000 women who participated in the series of upskilling workshops in 2021.
The 12 finalists in the Resipi Berani MAGGI® Season 2 are:
Anastasia Maigi (Sabah)
Kalarani D/O Subramaniam (Putrajaya)
Mellony Anak Stephen (Sarawak)
Nazrina binti Zamani (Selangor)
Noraslinda binti Rusli (Selangor)
Norli binti Mohd Azmi (Selangor)
Kentila D/O Veerayah (Selangor)
Nur Syahidah Aimullah binti Abdul Rahim (Kedah)
Nurul ‘Syaza Shahirah binti A. Samsuddin (Malacca)
Nurul Hajar Ismail (Johor)
Rozana Sari binti Roslan (Pahang)
Suzaimi binti Zahari (Terengganu)
I am very honoured to be invited to attend the Resipi Berani MAGGI® Season 2 – Exclusive Watch Party last Wednesday and I must say I had fun watching Episode 1 with my fellow bloggers. I still remember the hall had a good laugh from the reactions of the mentors especially the witty Sheila Rusly and also some finalists who gave spontaneous and unexpected answers to the questions asked by the mentors. There was one saying that she loves menembak (shooting) and everyone in the watch party laughed so hard at her impetuous answer. Eventually she used to be a military reserve force. Bang! Bang!
Catch the episode for more excitement and see how these ladies learn to build their cooking hobby into a profitable business.
Host, Nana MahazanFellow bloggers
The upcoming Resipi Berani MAGGI® Season 2 reality show will be aired at 4.30 pm on TV3 every Friday for 6 weeks beginning 8 July, with a repeat at 11.30 am on Saturday. Viewers can also stream the episodes through MAGGI®’s YouTube channel (https://www.youtube.com/user/maggimalaysia) from 5.00 pm every Friday, 8 July onwards.
Both my wife and I can’t get enough of our all-time favourite snack-on-the-go – Julie’s Peanut Butter Sandwich.
We were a fan since our childhood. I still remember bringing these biscuits to school as my snacks during recess. Surprisingly, my wife did the same too when she was a kid. Did you guys did the same too?
Now, we are all grown up and we buy more so we can share them with our loved ones as happiness is meant to be shared!
It’s even better now as we stand a chance to win up to RM30k gold and total prizes up to RM100,000 by participating in the I “Nut” Emas campaign. Simply buy RM5 and above on any Julie’s Peanut Butter Sandwich pack size in a single receipt and you may win these amazing prizes.
Craving for some curry goodness? Or prefer steamed food instead?
Première Hotel Klang is introducing their latest signature dishes – Kung Fu Steamed Fish and Fish Head Curry. These unique and authentic dishes are prepared by Chinese Head Chef, San Chong Chen and his culinary team of The Royal Gourmet Restaurant and are available from July & August 2022.
I have tried them both and I must say that you should try them too!
The Kung Fu Steamed Fish is perfectly steamed, flavoured with light soy sauce and topped with cilantro, goji berry, enoki mushroom and some spring onion. I personally like the well-balanced taste of this soy sauce very much as it blends in perfectly and enhances the flavour of this dish. Kung Fu Steamed Fish is priced at RM55 nett per set.
Another dish is the Fish Head Curry – definitely a must-try for all fish head curry lovers. The curry is extremely rich and savoury that comes with a thick fish curry gravy base – a concoction of fish curry powder, evaporated milk, curry leaves and topped with eggplant, tomatoes, crunchy long beans and fried beancurd – perfect for 2 to 3 servings in one portion. Definitely taste authentic and flavourful, best served with rice. Fish Head Curry is available at RM38 nett per set.
These special dishes are exclusively available from July & August 2022.
Do not miss this awesome deal of the month!
About Première Hotel Klang Première Hotel Klang is a business hotel with 250 rooms and suites, including 4 Executive Club floors. Located in the vibrant and modern township of Bandar Bukit Tinggi, very conveniently located next to a shopping mall and places of interest as well as business and entertainment hubs. Première Hotel Klang is a part of the WCT Group of Companies.
📍The Royal Gourmet Restaurant Première Hotel Klang, Bandar Bukit Tinggi 1/KS6, Jalan Langat 41200 Klang, Selangor Darul Ehsan
dixonthum 